Description
Albert Bichot Chablis Premier Cru “Les Vaillons” 2015
This wine features an expressive, rather powerful nose that is predominantly mineral. Milk caramel notes combine with elegant, refined nuances of oak. A hint of sucrosity on the palate with flavours of candied fruit, apricot, and quince. This beautiful, full-bodied wine finishes on a generous, slightly acidic note.
Food Pairing- Seafood, scallops, fish and white meats