Description
Misadventure Sustainable Vodka
Misadventure & Co is a company with a unique mission to produce sustainable vodka while reducing food waste. The idea was born when we discovered that excess baked goods were being thrown out by local bakeries and started to wonder what could be done to prevent this.
After much experimentation and collaboration with local bakeries, Misadventure & Co had finally found the perfect recipe to convert excess baked goods into high-quality vodka. Our unique process involves fermenting and distilling unsold baked goods such as bread, croissants, and pastries.
By using these ingredients instead of traditional, resource-intensive grains like wheat or corn, Misadventure & Co is able to significantly reduce their environmental impact while creating a delicious, one-of-a-kind product. Misadventure & Co is changing the way people think about vodka and the impact it can have on the planet. After all, SAVING THE WORLD IS WORTH A SHOT.
40% ABV
HEDONISTIC SUSTAINABILITY
The golden rule of the outdoors is “leave no trace.” We’ve combined this mantra with the fun-loving aspects of distilled spirits to create HEDONISTIC SUSTAINABILITY. This idea that you don’t have to punish yourself to do good. Here’s why this is so great:
Every year American consumers, companies, and farmers spend $218 billion, or 1.3% of U.S. GDP, growing, transporting, and disposing of 50-60 million tons of food that never gets eaten. At your local store unsold baked goods are often donated to food banks by mindful shop owners. This normally would be the food’s last stop before it was taken to the landfill.
Misadventure Vodka extends the useful life of these foods. Right now, we specifically save all manner of baked goods. This is possible because they can still contain usable starches that can be converted to sugars that are then eaten by microscopic yeast and turned into marvelous alcohol.
We take what the environmental community calls “food waste” and turn it into something better: clean, smooth vodka. Furthermore, independent tests confirm that our vodka contains under 10 parts per million (ppm) gluten, which is considered gluten free! How cool is that?
Every drink you have of Misadventure Vodka is directly part of the solution. That’s HEDONISTIC SUSTAINABILITY or as we like to joke, every sip you take makes the world a better place.
